Tag Archives: Closed Captions

Creating Opportunities for Deaf Employment Innovation Diversity Empowerment Access (CODE-IDEA) offers videos in ASL and captions for employers who want to hire deaf and hard of hearing people and for job seekers.  They are also offering an I-Pad for their Deaf@work contest.  Photographs need to be submitted by February 7, 2013 to qualify for this contest. […]

Raychellet Williamson told the children at Shannon Elementary School to watch family-friendly TV programs and shows with closed captions during winter break.  In November, she heard a Kent State professor talk about how close captioning improved literacy in Finland.  As a result, she decided all the children at her school should watch family-friendly shows with closed captions. […]

Many movies in theatres are not accessible to deaf and hard of hearing people.  This month, advocates for deaf and hard of hearing people are urging movie theatres to provide captions for movies.  An online press room has been set up to provide information about this captioning campaign.  The campaign is sponsored by the Collaborative […]

Last month, a closed captions software company, CPC, received the National  Association of the Deaf’s (NAD) prestigious Accessibility Award. The award  was presented during its biennial conference in Louisville, Kentucky on  July 4th. NAD President, Bobbie Beth Scoggins said the awards recognizes individuals and  organizations across the country that have improved lives for deaf and hard-of-hearing […]

Posting Captioned Videos on YouTube

Have you ever tried putting a closed captioned YouTube video onto your website?  To make sure the captions will automatically be on those videos, here is how to get it to work properly. After the movie URL, use quotation marks before and after inserting the following information:  &cc_load_policy=1. inside quotation marks. The default setting for […]

Deaf and Hard of Hearing Plaintiffs Charge that Netflix Violates the Americans with Disabilities Act by Not Providing Equal Access to its “Watch Instantly” Streaming Content. An estimated 36 million Americans are deaf or hard of hearing. The deaf and hard of hearing community has repeatedly expressed concerns—via letters, petitions, blogs, and social media—to Netflix […]

Action Alert: Say No to Legalized Discrimination at Movie Theaters (NAD)

(DEAFTIMES: Check this out from NAD. Re: Possible Discrimination at Movies with Captioning) http://www.nad.org/news/2011/1/action-alert-say-no-legalized-discrimination-movie-theaters

On the heels of the 20th anniversary of the passage of the Americans with Disabilities Act, Massachusetts Attorney General Martha Coakley will today announce settlements her office has reached with the largest national movie theater chains to provide deaf and blind patrons with access at all of their locations in Massachusetts.

For Immediate Release Wednesday, May 5, 2010 Contacts: Rosaline Crawford (NAD) (Voice and TTY) Eric Bridges (ACB) Adrianna Montague-Gray (AFB) Jenifer Simpson (AAPD) Senators Mark Pryor and John Kerry Introduce the Equal Access to 21st Century Communications Act (S. 3304) May 5, 2010, Washington, DC:–The Coalition of Organizations for Accessible Technology […]

As we predicted and hoped, the Ninth Circuit Court of Appeals ruled today that the Americans with Disabilities Act requires movie theaters to show closed-captioned movies unless doing so would constitute an “undue burden.” The ruling came in a case that the Arizona Attorney General’s Office filed against the Harkins theater chain. The federal district […]

Herbs

One of my husbands charms is that if it’s my birthday, or a holiday, or some other gift-giving event, he’ll sneak in a surprise present – a little something extra that wasn’t on my list that he thought of completely on his own. For example, one year he gave me a handheld Ms. Pac-Man game because he knew I used to love Ms. Pac-Man s a kid (one time we came across the video machine in a restaurant, and I went nuts, challenging my husband to round after round until I had blisters).

So this year – after reading and observing me write the Wasa blog, and noticing my developing interest in cooking – he gave me an herb garden. Well, sort of. We don’t have real garden space in our city place, so he gave me a kit that you can assemble right on your countertop.

Mint.
Basil.
Dill.
Cilantro.
Thyme.
Parsley.
Chives.

My mom and I put together this afternoon.

We snapped a light onto the “garden” and popped in the seed pods.

“Can it really be this easy?” I said.

It was.

We added some water, feed it some nutrients, and left it to grow.

It takes about five weeks until the herbs will be ready for harvesting.

First recipe? I’m thinking a garden herb omelet.

Healthier Options

My trip to LA is winding to a close. I’d love to post a couple of healthy new recipes I tried this week, but I haven’t been cooking (unless you consider slicing apple and dipping it in natural peanut butter cooking). Instead, I’ve been eating out more than I intended. But I guess I have re-learned one lesson on this road trip: it never hurts to ask. The other day I was ordering an Ahi tuna burger from one of my favorite spots – a roadside seafood shack. I was sure they didn’t have wheat buns – I looked everywhere for the small print in the menu indicating customers had that choice and couldn’t find it. But when I asked, turns out they could serve their burgers on wheat. And the breakfast place this morning – though the menu doesn’t specify, you can request fruit on the side instead of home fries. Of course options like that aren’t always available. The Chinese place I stopped by the other night didn’t have brown rice as an option – only white. But I’m going to keep asking, cuz you just never know.

Yoga Wagon

Kerplunk!

I fell off the yoga wagon.

Haven’t been to a class in over two weeks. My life is shifting right now, causing my schedule to bumble around. First, my spouse and I are preparing to move to Virginia. It’s just a hop, skip, and a jump away from where we are now, but we still need to pack up and load every dish, book, and piece of furniture. I’ve been donating stuff and shredding files like crazy. I started playing tennis again, and I’m adding a writing class as well as a writing workshop to my week. Not to mention my freelancing is picking up, I’ve been spending more time in the kitchen due to Clean Eating, and my husband and I are dealing with the emotional turmoil of fertility issues as we try to start a family. The yoga studio is a good 30-minute drive from my house. No wonder I haven’t been making it over there lately.

I remember when I was a law student I was particularly stressed out one semester. At the time I was debating adopting a puppy. “Try to minimize the stress in your life,” my parents cautioned. I adopted the puppy anyway, but I thought it was good advice. Even though I’m excited about the events in my life (moving, taking a class, more work assignments), change takes its toll. What can I do to minimize the stress?

I let go of a column that I enjoyed writing but that didn’t pay. I asked my husband to take over some of the dinner duties (grilled salmon, yum!). My parents are going to help with the move. Also, there is a yoga studio that is closer to my current place. I’ll try it out next time. I feel calmer already.Š

Mix it Up

Staying at our retreat home in the mountains of Colorado has me thinking about water. I constantly see large vehicles with oversized plastic containers strapped into their truck beds, full of water. Water is hauled all over the place. It’s dry out here.

I’ve actually become a bit paranoid about water. What is the healthiest way to drink it? Should I gulp tap water and risk consuming substances like chlorine and fluoride, not to mention whatever else the water might be picking up as it flows through the pipes? Or should I buy water in a bottle and risk consuming leeched chemicals from the plastic, not to mention hurting the environment (plastic water bottles take 1000 years to biodegrade)? And if I do opt for store bought water, what should I purchase? Spring? Distilled? Glacial?

The more I read about water, the more confusing the facts. I find this to be the case with fish too (Eat it – it’s good for you! Don’t eat it – tuna contains mercury, fish handlers get infections when capturing rockfish, etc.!)

Here’s my current theory: instead of devoting myself to one type of water (tap, spring, well) I mix it up. That way, I figure I’ll get a variety of chemicals but (hopefully) in miniscule amounts. I take the same approach with fish. I’ll eat tuna on occasion, but not too often. Same with salmon and shrimp and sole. So that’s my theory and I’m stickin’ to it.  Š

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