Tag Archives: asl

NECA Washington Watch

TRS
Ex Parte—GC Docket No. 10-51
5/3/10—Sorenson spoke with Eddie Lazarus, Chief of Staff to Chairman Genachowski to express concern with NECA’s recent rate proposals for VRS service.  Sorenson argued that a decision to base the VRS rate on providers’ “historical costs” would have a devastating impact on [...]

For Immediate Release
Wednesday, May 5, 2010
Contacts:
Rosaline Crawford (NAD) (Voice and TTY)
Eric Bridges (ACB)
Adrianna Montague-Gray (AFB)
Jenifer Simpson (AAPD)

Senators Mark Pryor and John Kerry Introduce the Equal Access to 21st Century Communications Act (S. 3304)
May 5, 2010, Washington, DC:–The Coalition of Organizations for Accessible Technology (COAT) thanks Senators Mark Pryor [...]

Class Claims Pennsylvania Isolates the Deaf
Courthouse News Service
By ERIN MCAULEY
HARRISBURG, Pa. (CN) – The Pennsylvania Department of Public Welfare discriminates against the mentally retarded and deaf, a class action claims in Federal Court. Lead plaintiff Harry M., 67, deaf and mentally retarded, was placed in a home with a staff that does not know sign [...]

Catholic Diocese of Green Bay delays naming Rev. Guy Blair’s successor
Officials continue to meet with St. John’s parishioners
GREENBAY PRESS GAZETTE
BY CHARLES DAVIS • • MAY 5, 2010
The Rev. Guy Blair’s transfer to Combined Locks is final, but the announcement of his successor at St. John the Evangelist Catholic Church in Green Bay has been [...]

St. John’s Deaf Parishioners Want Their Message Seen
Updated: May 3, 2010 11:42 PM
WBAY
By Matt Smith
Wisconsin
A Green Bay priest instrumental in working with the deaf community is being transferred, and Monday night parishioners wanted to send a message to the bishop.
Last week the diocese announced the transfer of Father Guy Blair from St. John the Evangelist [...]

Priest to Deaf Community Says “Their Heart is Broken” by His Transfer
WBAY
By Sarah Thomsen
Wisconsin
The Catholic Diocese of Green Bay won’t name a new pastor for St. John the Evangelist Parish in downtown Green Bay for a few more days.
The diocese delayed an announcement about a successor for Father Guy Blair, who the diocese announced is [...]

- St. Louis Post-Dispatch. April 26, 2010
Late last September, police took a 36-year-old St. Louis woman to a psychiatric hospital emergency room. She was depressed and suicidal.
It took a while for doctors at the hospital to interview the woman. No one could speak her language. Several hours passed before an interpreter arrived.
That delay might be [...]

NECA Washington Watch

TRS
Ex Parte—CG Docket No. 10-51
4/28/10—CSDVRS met with CGB and DRO staff to discuss a new rate structure for VRS.  CSDVRS said the FCC’s decision to move to a tiered multi-year rate was the right decision, but also said the methodology could be improved.  CSDCRS proposed adding [...]

Interpreted show at Nazareth

Please share if appropriate with other deaf people:
I saw the play today with an interpreter. It was deeply moving. They informed me afterwards that they have an interpreter (same one) assigned for this Sunday as well. Just show up half hour early to buy tickets. Nazareth Box office asked me to [...]

Harrisburg offers to take deaf students

//
Associated Press – April 30, 2010 8:55 AM ET
HARRISBURG, S.D. (AP) – The Harrisburg School District is offering to take the five remaining students at the South Dakota School for the Deaf.
The Board of Regents, which oversees the Siou
To see the rest of article  click on http://www.kcautv.com/Global/story.asp?S=12403594

Better Choices

Baked pita chips, hummus, organic raisins, lemon pepper tuna…United Airlines to the rescue!

Seriously, I am sitting here on a plane munching away, so grateful that the airline serves a snack box called the “Right Bite.”

When I woke up this morning, I had a plan. I was going to swing by a center to drop off a car load of items, run by the UPS store to ship a package, drop the dog off at the kennel, pack for my trip, then pick up my husband from work. But somehow I got behind. Way behind.

Not only did I forget to bring apples and trail mix for the plane ride, I forgot to eat breakfast. And lunch. When I flopped down in my seat, I was sweating and breathless (we nearly missed the flight) and very hungry. I flipped through the food options and knew I would be able to get my body back in synch with the Right Bite instead of having to resort to “snacks” full of empty calories and sugar.

I’m glad big companies are becoming more sensitive to offering healthier food choices. I keep reading the debates about replacing sodas and candy in school vending machines with healthier alternatives. The other day I was doing some freelance editorial work for a large newspaper. The building included a cafeteria – mostly pizzas and burgers and fries, but I found a vegetarian station. And I noticed an announcement that they would be having a “sustainable foods” day, offering locally grown meats and produce.

I’m not sure if these actions are coming from consumer demand or a greater awareness on the company’s part (or both), but I’m thankful for the trend.Š

WASA Turkey Jack Sandwich

Ingredients

1 slice Wasa Multi Grain Crispbread
1 slice of turkey breast
1 slice pepper jack cheese
1 fresh basil leaf

Directions

Layer each ingredient on the Wasa to create an open-faced sandwich. Break/cut into thirds.

Enjoy!

On the Road

Had my first cup of coffee in a long time the other day (well, a month, which is long for me!). I was on an airplane heading to Los Angeles and there is nothing I like about planes. Can’t stand the smell, the sounds, the uncomfortable seats, the bathrooms. Can’t stand how my head feels when I read (dizzy) and how my body feels no matter how still I sit (woozy).

I wanted something pleasant. The coffee smelled good, and I figured a cup or two wouldn’t hurt (I mean, heck, those cups on the plane are so little). Well, the next day I had a massive headache. So much for my theory that it wouldn’t hurt – it hurt a lot. I think on the flight home I’ll opt for decaf.

Since arriving, I’ve been sipping non-caffeinated herbal teas like crazy – it’s cold and rainy. Anyway, one of the many things I love about California is the fresh produce. With year-round farmer’s markets and a city full of restaurants that serve up lots of organic fare, it’s great to be here again.

I visited my old book club group the other night where there was a delicious raw veggie salad from Wolfgang Puck’s. Been eating fruit medleys (yum – it’s been awhile since I’ve had fresh, flavorful fruit – wish I could share it with all of you braving the winter snow back east). Today I enjoyed an organic greens salad at my favorite lunch spot, Coral Tree Café (I also had a big, ol’ brownie there – not so healthy, but very tasty).

I do miss cooking though. I’ve really come to enjoy making homemade meals. My husband was shocked when he looked at our budget the other night and realized how much we’ve cut back on eating out at restaurants. Ends up I have a mini-fridge in the hotel out here. In the morning I’ll be off to the local grocer to cobble together some wholesome goodies I can make right in my room. Š

Germaphobe

The waiter walks over and sets a glass of ice-water on the table.

“Ew,” my mom says when he walks away. “I don’t like it when restaurants put lemons in your drink.”

For years she’s claimed that lemon wedges have tons of bacteria – picked up because of how much they are handled by bare human hands – and this YouTube video seems to prove she’s right, reporting that over 77% of lemon wedges in drinks tested positive for disease causing bacteria.

My husband has an issue with restaurants that place the silverware directly on the table instead of on a napkin or tablecloth. When I tell him the tables are washed, he says, “Yeah, but have you seen those ratty rags they use?”

What a bunch of germaphobes!

Except I have my issues too. I don’t like touching menus. I especially can’t stand it when a waiter places a menu down on top of my plate. I mean really, when are menus cleaned?

I’m totally of the belief that exposure to bad bacteria can build my immune system. And, logically, I know that menus are only one of many places I’m coming across a boatload of germs. But still, menus freak me out.

Do you have any quirky things you’re a germ-freak about?

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