The 27th Annual Deaf and Hard of Hearing Awareness Day

The 27th Annual Deaf and Hard of Hearing Awareness Day will be held at Six Flags Great Adventure in Jackson, New Jersey on Saturday, June 11, 2011. ASL interpreters will be located throughout the park on that day.
Please note that the purchased tickets can be used any day of the 2011 season, not only June 11.

Before June 11:
Theme/Safari ………………………$30.00  (Main Gate Price: $71.98)
Hurricane Harbor ………………… $20.00  (Main Gate Price: $39.99)

On June 11:
Theme/Safari ………………………$35.00
Hurricane Harbor ………………… $25.00

Theme/Safari Season Pass…$85.00
3-Park Season Pass ………. $105.00

Before you enter the park, go to our booth on the left side.  Do not go straight to the main gate. Make sure to buy tickets from us for a huge discount.

If you want to buy tickets please contact Lauren at .
Or you can order tickets online.
Click “Promo Code” box. Type NJDAD.

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Dry Ground

And God said, “Let the water under the sky be gathered to one place, and let dry ground appear.” And it was so. And God saw that it was good. –Genesis 1:9

That verse has been stuck in my head since November.

Outside, I’ll point to our little community yard in front of our townhouse and say, “This hasn’t been dry since we moved in.”

It’s true.

When it’s not covered in snow or ice, it’s a wet, muddy patch of grass. I’m ready for sunshine. For warm air. For dry ground.

Last Saturday, I got my wish. The sun blazed in the sky without a cloud in sight. I was so happy and giddy and overwhelmed with possibilities I wasn’t sure what to do. Should I bike? Rollerblade? Find an outdoor court and play tennis? In the end, I opted for a long walk. I simply wanted to let the fresh air clear my mind.

Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk. Walk.

I could’ve stayed on the trail forever.

The day came to a close, and by Sunday morning it was raining again. Our patch of grass was wet and muddy. But there are more warm, dry days ahead. I can feel them. And I’m ready to welcome them with open arms.

Basic Equipment

I enjoy the beginning of yoga class because the opening is generally “easy” – well, at least physically (the meditating part can bring up its own set of challenges).

But before we practice some of the more difficult poses, we usually we open by sitting in Sukhasana for a few minutes. And then maybe move onto our hands and knees to practice Dog Tilt and Cat Pose. It’s a place for gentle movements. A time to bring awareness to our breath.

The other day at the beginning of class, we were on our hands and knees with a neutral spine (tabletop). The teacher asked us to lift our right arm off the ground and straighten it so it pointed forward. Both of our arms were engaged. The left one pushing the floor away, and the right one reaching for the wall in front of us (in a way where we weren’t scrunching our shoulder blade up to our neck). She had us hold that position. For a long, long time. It was hard. (Don’t believe me? Try it.)

“Some poses can be deceptive,” the teacher said. “Not as easy as they seem.”

I love that about yoga. I love that I don’t need an expensive gym membership or fancy equipment or special shoes to build flexibility and strength. I just need my body, my mind, and my spirit.Š

Wasa with Smoked Salmon and Goat Cheese

Ingredients

2 tablespoons goat cheese
1 tablespoon capers
1 tablespoon chopped chives
2 slices smoked salmon
1 teaspoon olive oil
1 teaspoon lemon juice
Freshly ground black pepper to taste
2 tablespoons mixed baby salad greens
2 pieces WASA Light Rye Crispbread (may substitute any WASA variety)

Directions

Sread 1 tablespoon of goat cheese on each crispbread. Sprinkle each crispbread with 1/2 tablespoon of capers and ½ tablespoon chopped chives. Cover each with thinly sliced salmon.
Mix olive oil and lemon juice together. Sprinkle ½ of the oil mixture on each crispbread. Sprinkle with fresh ground pepper.
Top with baby salad greens and sprinkle with remaining olive oil and lemon mixture.

TIP: Substitute cream cheese or low fat cream cheese or feta cheese for goat cheese.

Prep time: 15 minutes

Serve 1

Nutritional Value Per Serving

Calories 98
Total Fat 5 g
Saturated Fat 2 g
Cholesterol 10 mg
Sodium 371 mg
Total Carbohydrate 6 g
Dietary Fiber 2 g
Protein 6 g
Calcium 3% of daily value

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