Monthly Archives: August, 2011

PLEASE NOTE:  Opportunities may be subject to the current promotional and hiring restrictions. STATE-WIDE (SEARCH EXTENDED)   August 22, 2011 JOB OPPORTUNITY #162-11 NOTE: If you are a candidate for a position that involves direct client care in one of the Department of Human Services’ hospitals or developmental centers, you may be subject to pre […]

Purple Communications Please note that fluency in America Sign Language (ASL) and extensive knowledge and experience with the deaf culture and community are critical for the ideal candidate for this role. **To apply, please send your resume through our Careers site at the following link: http://www.purple.us/jobs/search.php?jobid=214594 Purple Communications is one of the nation’s largest providers […]

Purple Communications Large Accounts Director, VRS   The right candidate must meet or exceed the requirements listed below with a very strong emphasis on marketing services and products to the deaf and hard of hearing communities. Must be fluent in ASL. *To apply for this position, please send your resume to our Purple Careers site […]

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Subtitle glasses let deaf theater customers enjoy the movies

DVICE Going to the movies can be pretty frustrating if you’re hard of hearing. At home you can turn on the closed captioning, but in a public theater you’re left trying to read lips. These subtitle glasses solve that problem, by

Book chronicles history of Kansas School for the Deaf, Olathe

The Kansas City Star LEONARD HALL GUEST COLUMNIST ORG XMIT: 971ING9L ORG XMIT: L51KTRT4 One of the most impressive historical pictorial books about Kansas School for the Deaf and Olathe is being published by the Deaf Cultural Center next month. “Kansas School for the Deaf: A Pictorial History, 1861-2011” is a…

Superintendent: Veto of Senate Bill 170 a good thing

My Journal Courier August 28, 2011 7:00 AM JAKE RUSSELL Journal-Courier An amendatory veto to a bill offering more latitude in the way of hiring new teachers and having two qualified superintendents at Illinois School for the Deaf and Illinois School for the Visually Impaired is a step in the right direction as far as […]

Y’ALL ARE INVITED TO THIS EXCITING EVENT DURING DEAF AWARENESS WEEK 2011 WITH A.S.L. HAPPY HOUR & OPEN-CAPTIONED FILM: CLAUSTROPHOBIA, starring Russell Harvard   THURSDAY, SEPTEMBER THE 15TH 5:30PM – 10:00PM HELD AT THE PALACE THEATER 2384 JAMES STREET SYRACUSE, NEW YORK $ 10.00 per ticket with CASH BAR during Happy Hour prior to the […]

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DEAF AWARENESS FAIR is cancelled (held at Great Northern Mall in Syracuse, NY) on Sunday, 9/11/2011! ALTERNATIVE EVENT:  CAROUSEL MALL GATHERING with oc movie at Carousel Cinema 17 (tba for specific movie) & food court 10am – closing Bentley Bryant Coordinator for Deaf Awareness Week 2011 (Sept 10, 12-18) CANCELLED!  >> Deaf Awareness Fair (Sept […]

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Freedom

I was “birthed” into the world of yoga through the Iyengar style where precision and alignment are emphasized. My teacher would adjust our poses starting from our pinky toe (literally – she’d have us lift it up and try to spread it away from our other toes) all the way to the tops of our heads (which, she would tell us, should be lifting toward the ceiling, as if a string was attached to our scalp and someone was pulling).

I’m one of those follow the rules, read the directions, life is in the details type of girls, so I ate Iyengar yoga up. The fact that my hamstrings are tight, my shoulders are scrunched, and my hips are narrow make Iyengar a fitting practice because I benefit so greatly from the blocks and straps and blankets that are generously encouraged in that style of practice to help with proper positioning.

From time to time I’ve experimented with other yoga styles – this article describes various kinds – and recently I found myself in a session where the teacher was leading a flow with pretty much no regard to form whatsoever.

At first I was distraught.

“Beautiful!” the yoga teacher said when I moved into Virabhadrasana II (Warrior II).

“Oh, yeah, right,” I thought to myself.

In an Iyengar class, the instructor is always adjusting my Warrior II pose. I’m like a toy where you push one section in and another section pops out. If she moves my left thigh, my right knee tweaks to a different place. If she tilts my pelvis, my arms plummet. If she tells me where to fix my gaze – whoops – there goes my thigh again.

Anyway, I realized pretty quickly that I didn’t want to spend the entire practice mentally upset that this yoga teacher wasn’t going to focus on form. Other than calling out the pose, she was giving no instructions, and deep inside I knew that was okay. Because yoga really isn’t about form. Not at its core. It’s about being in a present state of mind. Finding a place where I’m not worrying about the future or obsessing over the past, even if those thoughts relate to yoga itself. As I continued the flow, I let go of the details and the precision and simply enjoyed the movement.

I felt warm and flexible and free.

Wasa with Parmesan Herb Seasoning

Ingredients

½ teaspoon chopped basil
¼ teaspoon chopped marjoram
¼ teaspoon chopped thyme
½ tablespoons olive oil
¼ teaspoon tablespoons freshly grated parmesan cheese
Salt to taste
Freshly ground black pepper to taste
2 pieces WASA Oat Crispbread (may substitute WASA Multigrain, Sourdough rye or Hearty Rye Crispbread)

Directions

Preheat oven to 350º
Mix herbs and oil in small bowl. Brush mixture onto crispbread.
Mix parmesan cheese with salt and pepper to taste in a separate small bowl. Sprinkle parmesan cheese mixture on crispbread.
Place crispbread on baking sheet line with parchment and bake for 5 to 7 minutes.

Prep time: 10 minutes

Serves 1

Nutritional Value Per Serving

Calories 147
Total Fat 7 g
Saturated Fat 1.2 g
Cholesterol 2 mg
Sodium 186 mg
Total Carbohydrate 20 g
Dietary Fiber 4 g
Protein 3 g
Calcium 21 mg

Turkey and Avocado Wasa Sandwich

Ingredients

3 slices Havarti cheese, sliced thin
½ avocado, sliced thin
3 slices turkey breast
1 teaspoon olive oil
¼ cup tomatoes, finely minced
2 tablespoons purple onion, finely minced
1 tablespoon Italian flat leaf parsley, chopped
Salt to taste
Freshly ground black pepper to taste
3 pieces WASA Hearty Rye Crispbread (may substitute any WASA Crispbread flavor)

Directions

Combine olive oil, tomatoes, purple onion, parsley, salt and pepper in a small bowl. Mix and set aside.
Place 1 slice of Havarti cheese, 1 slice of turkey breast, 3 thin slices of avocado on each crispbread. Top with tomato and onion mixture.

Serves 1

Nutritional Value Per Serving

Calories 180
Total Fat 9 g
Saturated Fat 1 g
Cholesterol 34 mg
Sodium 150 mg
Total Carbohydrate 11 g
Dietary Fiber 3 g
Protein 13 g
Calcium 10% of daily value

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