Monthly Archives: November, 2010

When:  December 11, 2010 on Saturday Time: 12-4 pm. Place: La Bove Grande 800 Route 70, Lakehurst, NJ  08733 More information….

TRS CG Docket No. 10-210 11/29/10—Late-filed replies on the implementation of the requirement for a National Deaf-Blind Equipment Distribution Program, per Section 105 of the 21st Century Communications and Video Accessibility Act of 2010. Public Notice Inclusive Technologies

Kansas City Info Zine Monday, November 29, 2010 :: Staff infoZine The fund should remain solvent and available to those customers who need it. Jefferson City, MO – infoZine – The Missouri Public Service Commission (PSC) has reduced the surcharge that consumers pay to fund Relay Missouri, a statewide dual-party telephone relay service for the […]

Hello Ladies, The Elizabeth Wende Breast Care Center is offering free breast cancer screenings for those who do not have health insurance. Please refer to the attachment for further details. Thanks, Terri Mertz DWR Recorder/Secretary

SAVE THE DATE!! — ASL-Interpreted Shabbat Morning Services (December 18th) New York’s Tifereth Israel-Town & Village (T&V) Synagogue (www.tandv.org) will be hosting another sign-language-interpreted Shabbat Service on Saturday morning, December 18th, and we hope you can join us! The Service will include full readings from the Torah and Haftorah (Prophets), and…

Sign-Interpreted and Captioned Events at the Kennedy Center The Center is host to many warm holiday performances and events this season! Check the Kennedy Center calendar atwww.kennedy-center.org/calendar/ for a complete listing and be sure to contact the Access Office to request sign interpretation or captioning for any performance or event you plan to attend!

Ross Gilson, Interim Ministry Leader to the Deaf Congregation, announces: The First Baptist Deaf Congregation of Alexandria (FBDC) invites you to come and participate in its Annual Christmas Banquet on Sunday afternoon, December 5, 2010.  Everyone is welcome.   Come worship with us that morning at 11 am or come later at 1:00 pm for […]

Shirley and Byron Zimmerman celebrate the holiday with Kris Kringle decorations throughout their home Daily Sun Villages residents Shirley and Byron Zimmerman have been collecting Santa Claus dolls for 30 years and has over 350 in her collection. Posted: Sunday, November 28, 2010 8:00 am | Updated: 12:41 am, Sun Nov 28, 2010. By MICHAEL […]

By Dearbhail McDonald Legal Editor (Ireland) Friday November 26 2010 A DEAF man has been ordered not to serve on a jury despite a historic case that lifted the long-standing ban on deaf people serving on juries. A Circuit Court judge issued an order preventing the deaf father of three from serving as a juror […]

YouTube Reinstates Ally ASL’s Account

Houston Press By Jef With One F, Fri., Nov. 26 2010 @ 9:00AM Allyson Townsend, better known to her fans as Ally ASL, made headlines earlier this month when YouTube shut down her account after Universal Music Group and Warner Music Group complained that her videos, which featured Ally translating pop songs by Kesha, Owl City and others […]

All in a Day’s Work

The dishes needed washing. There were two huge stacks – one by the sink and another over by the stove. One downside to cooking from scratch.

“All we had was salmon and spinach,” my husband said.

“But the teriyaki marinade* was homemade, remember?” Plus, during lunch, I’d been experimenting with homemade pasta sauce.

The dishes sat overnight. Today, evaluating the mess, I realized the entire kitchen needed attention – countertops, floors, fridge – along with the dining room, family room, and bathrooms.

I’ve never been obsessed with cleaning, but even this mess was grating on me.

On the other hand, it was 60 degrees and sunny outside. And I’ve been waiting for this weather since November.

But then again my parents were coming to visit later in the week, so I knew I really should tidy up.

I wasted 20 minutes debating, which included a phone consultation with my husband:

Him: You should definitely rollerblade – the weather is great.
Me: But I was going to wash all those dishes.
Him: Well, on second thought . . .

And an internal argument over the merits of what it means to be a person who writes about mindful living:

Me: A Zen Master of Cleaning would emphasize the importance of living an “uncluttered” life.
Me: But fresh air and exercise will balance out your day.

In the end I decided to blade. The President’s Challenge is underway and I committed to participating on this very blog . . . so you know . . . rollerblading is part of my job.

~~~

*Teriyaki Sauce from The Maker’s Diet: 1 T fresh, grated ginger; 3 cloves garlic, mashed; 1 T toasted sesame oil; 1 T rice vinegar; 1 T raw honey; ½ cup of soy sauce. Whisk together.

Wasa with Ricotta Cheese, Pistachio and Raisin Spread

Ingredients

½ cup skim ricotta cheese
1 teaspoon honey
2 teaspoon raisins
4 teaspoons pistachios, shelled and chopped
½ ounce dark chocolate, grated
3 pieces WASA Light Rye

Directions

Soak raisins in a bowl of boiling water until soft (approximately 10 minutes). Drain and return to bowl.
Add ricotta cheese, honey and pistachio nuts to bowl. Mix well.
Spoon equal amounts of spread on crispbreads and top with grated chocolate.

TIP: Substitute cottage cheese for ricotta cheese if desired.

Prep time: 15 minutes

Serves 1

Nutritional Value Per Serving

Calories 149
Total Fat 7 g
Saturated Fat 1 g
Cholesterol 13 mg
Sodium 113 mg
Total Carbohydrate 5 g
Dietary Fiber 2 g
Protein 7 g
Calcium 13% of required daily value

Poetry

It’s not often I’m in a yoga class where the teacher gives a reading during closing. But those rare times when that has been the case — well, I’ve adored it. I love words. Language. Poetry. Here’s the quote my yoga teacher read the other day:

Even after all this time
the sun never says to the earth
you owe me.
Look what happens to a love
like that – it lights the whole sky.
– Hafiz

Hearty Vegetable Lentil Soup

We’ve been making this lentil soup* all winter. We finally have it down:

I pour 5 cups of organic, low sodium chicken broth into the big pot.
Ron chops 2 celery stalks, 1 large carrot, and minces 2 cloves of garlic.
I chop 1 medium onion, 1 red pepper, and 1 green pepper. Then measure out 1 cup of dry lentils.

We toss this first batch of ingredients into the pot and stir. Turn on the burner and, after it begins to boil, reduce it to a simmer for 40 minutes.

While it’s cooking, Ron and I are back to the cutting boards.

He’s got 3 red potatoes.
I have 1 zucchini.
He measures out the curry powder and basil (half a teaspoon each).
I measure out a half a cup of organic tomato sauce and drain a can of diced tomatoes.

Our second batch of ingredients goes in the pot for an extra 15 minutes at the end.

We keep sourdough bread in the freezer, and Ron thaws it out and toasts it up so we can dip it in the soup.

So tasty.

It’s the only part of winter I’m gonna miss.

~~~

*recipe from a Pritikin book I found on my parents’ bookshelf

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